EVENTS
Blends and Blends...
Blending Flavor and Blending Grapes
Join Chef Michael Feker at his Chef’s Counter
Wednesday, August 25 at 7 pm
for a food flight and wine tasting!
ONLY $49.95* per person
First Course
Albacore tuna Carpaccio with hydroponic watercress salad, lemon zest, capers, horseradish and roasted rabbit drizzle
Complementing Wine: Serenity Pinot Grigio and Sauvignon Blanc Blend
Second Course
Slow braised lamb shank, with Chianti, thyme, rosemary, exotic mushrooms and grilled eggplant served with creamy polenta
Complementing Wine: Dogiolo Super Tuscan Sangiovese and Cabernet Sauvignon
Third Course
Belgium chocolate mousse with fresh raspberries and Madagascar vanilla whipped cream
*Price per person Excludes tax and gratuity.
Start Your Morning with
Chef Feker on WISN this Saturday
Watch Chef Feker for Culinary demonstrations that will bring your taste buds to life!
Sunday Brunch with Chef Feker’s
Exclusive Kids’ Menu!
Enjoy our Sunday Brunch from 10 am to 2 pm with FRESH SQUEEZED juices, fluffy frittats, my nutritious and delicious kids’ menu and so much more!
Wauwatosa Brunch
Indulge in a Daily Escape at IL MITO
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Join us for Lunch from 11 am to 2 pm, Tues - Sat and enjoy our relaxing atmosphere, daily Chef’s Specials, light and fresh salads or our famous Paninis which includes your choice of soup or salad!
Wauwatosa Lunch
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